Annie’s Fruit Salsa
Annie’s Fruit Salsa
2 kiwis, peeled and diced
2 Gold Delicious apples, peeled, cored, and diced
8oz raspberries
1lb fresh strawberries
2 Tbsp sugar
1 Tbsp brown sugar
3 Tbsp fruit preserves, any flavor
- In a large bowl, thoroughly mix kiwis, apples, raspberries, strawberries, both white and brown sugar, and preserves. Cover, and let chill in refrigerator for at least 15 minutes.
- Serve with your home-made cinnamon sugar Croccantini.
Original recipe found at allrecipes.com
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