A hearty, flavorful dip, perfect for when you have a few friends over to watch the game.

1 Tbsp. extra-virgin olive oil

1 large onion, chopped

1/2 lb. ground beef

6 slices bacon

8 oz. cream cheese, softened

1 1/2 c. shredded cheddar and Monterey jack

1 Tbsp. Worcestershire sauce

1 tsp. garlic powder

Sea salt and freshly ground black pepper

  1. Preheat oven to 350°. In a large skillet over medium-high heat, add oil. Cook onions until soft, 4 to 5 minutes, then add beef and cook until no longer pink, 6 to 8 minutes. Transfer to a paper towel-lined plate to soak up grease.
  2. Wipe off skillet and add bacon. Cook over medium heat until crispy, about 6 minutes, then transfer to a paper towel-lined plate. Once cool, crumble and transfer to a large bowl.
  3. Add cooked hamburger and onions, cream cheese, cheese, Worcestershire, and garlic powder and season with salt and pepper. Transfer mixture to a baking dish and cook until warmed through and cheese is bubbly, 12 to 15 minutes.
Original recipe found on delish.com
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