Quick and easy snack, Rosemary Mini Croccantini® with marinated mozzarella.

Marinated mozzarella is an Italian classic, and an easy way to add elegance to any antipasto board.


1 lb mozzarella

3 tbsp extra-virgin olive oil

1 tsp minced rosemary

1 tsp minced oregano

1 tsp minced thyme

red pepper flakes to taste

Combine ingredients in medium bowl, allow mozzarella to marinate for at least one hour before serving.

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